Aalu-bodi-tamako tarkari
Aalu-bodi-tamako tarkari or the vegetable of potato, dried (white) beans and bamboo shoot is one of the most desired vegetables …
Momos, Nepal’s Stuffed Dumplings
If you are in Nepal, do tease your taste buds with momos, a delicacy of Nepal and Tibet. There are …
Jeera Aalu
Aalu or the potato is one of the most popular and common foods in Nepal. It is included in almost …
Making Kadi, the yogurt soup
One of the popular types of curry to be served with steamed rice in Nepal, Kadi, also known as Sollar, …
Making Sukuti
There were times, before the well-off urban life with restaurants and shops began when people didn’t indulge in meat as …
Lamb Jerky
Sukuti means dry meat (jerky) in Nepali language. It is made of meat, as the name suggests and could be …
Cucumber Raita
Cucumbers are healthy food items that could be cooked or eaten raw. It is refreshing and during the hot summers, …
Carrot Fudge dessert, Nepali style
Carrot is considered as one of the healthy food items. It can be eaten raw, as a salad, made pickle, …
Bandhel Tareko in Bhanchha Ghar style
Bandhelko masu or the meat of the wild boar is very common in the western land of Terai in Nepal. …
Laa wo Lapi
The Newari community is a rich cultural group with diverse festivals and celebrations. There is at least one puja or …
Ghonghi, delicacy of snail
One of the most common foods in the Tharu community of Nepal, Ghonghi is often catered as delicacy, just the …
Suhadi, a type of flat bread
Nepali society is diversified with more than ninety ethnic groups living within its boundary. Each group has their own distinct …
Rajbansi dish, Panta bhat
Popularly served during the Pohela Boishakh festival (New Year), Panta llish is a traditional food item of Panta bhat with …
Jaulo or Khichadi
Jaulo or Khichadi is one of the popular dishes made in Nepal. It also has a special day dedicated to …
Mutton Pakku
Mutton meat is something that is most popular in entire Nepal, among all the cultural, social and ethnic groups. Preparing …
Kodoko Roti
One of the major sources of carbohydrate among the people in the hilly region of Nepal, millet, locally known as …
Home-made Sabudana Chips
Tapioca pearl, known as sabudana in Nepali, is one of the most popular items for making pudding during the fasts …